Wild Game is the New Green

Although wild game can’t strictly be called organic, it is without a doubt free-range.  Because of this and other known nutritional benefits of eating wild, many individuals on the movement to make healthier and more sustainable choices about their food choose to “go green” by eating wild food such as venison. The American Hunter’s Frank Miniter explains why hipsters, foodies, and locavores want to see what wild game is all about in this article.

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