Category Archives: Pickerel

plated fish patties

Versatile Fish Patties

This recipe is great for many different species of fish, even stronger flavored fish, such as lake trout.  It is especially good if you think you may have missed some…

vegetables place on top of perch fish in stock pot

Make your own Fish Stock!

Good fish stock can be hard to find in the grocery store, but it is easy to make with fish you catch!  You can make a delicious stock with any…

Pickerel Fish Croquettes

Pickerel is a firm, white fleshed, mild tasting, good eating fish!  You may be disagreeing as you read this with thoughts of lots of bones, especially the ‘Y bones”, but…

Poached Fish Fillets in Foil Packets

  Grilling and summer fishing are finally here!  Poaching fish in foil packets is a great way to cook fish on the grill whether you’re cooking on a gas grill,…

Five (or Six) Boneless Fillets from a Pike Fish

Sometimes pike and pickerel are shunned from the list of good eating fish because of “all those bones”.  In just a few minutes, I watched longtime fisherman, Paul Kronenwetter, demonstrate…

Ice Fishing for Fish Chowder

Ice Fishing is in full swing at the top of Cayuga Lake. Perch, chain pickerel, and panfish are the most common species coming through the ice, but occasionally you can…

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