Tender Roasted Quail
Beautiful little heart-shaped quail cook up quickly for a delicious and elegant dinner. Frozen quail can be defrosted directly in a brine to imbed flavor and plump up the meat,…
Tag Archives: roasted quail
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About This Website
The Wild Harvest Table started as a celebration of the culinary bounty represented by wild game and fish in the Finger Lakes region of New York State. Cornell Cooperative Extension Nutrition Educator, Moira Tidball, from Seneca County started the website as a resource for game and fish recipes, nutrition information, and preparation techniques. Her partner, Dr. Keith G. Tidball, Senior Extension Associate in the Department of Natural Resources (DNR) at Cornell, helped with the inception of the website and recognized potential research questions evolving from the project.
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Helpful Resources
Check with NYS DEC for hunting and fishing regulations in NY state
This 4H program is a great way for youth to learn about shooting sports and more!
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